However, this week is my birthday/Father's Day week, so I know the dessert action is going to be pretty intense. I decided to go ahead and seriously no carb it up Monday-Wednesday, so I can eat desserts and whatnot on my birthday and Father's Day and not gain five billion pounds.
I realize that number sounds like an exaggeration, but it's only a slight one. I can gain weight like nobody's business.
I'm into day one about six hours, I've only had a protein shake, I did an hour on the treadmill, and I already want to punch a wall. Or eat a cake. Or punch and eat a wall made of cake, if that's even a thing. I'm trying to remind myself that opera fancy dress season is coming soon, and I need to fit into all my dresses in such a way that I won't need to wear a girdle, because it's outside and already hot enough without having to vacuum pack all my fat into a spandex sausage-style casing.
It's working so far but I'm not sure how long it'll last.
I need more work to distract me, but I've already finished half my work for the day, and lunchtime is approaching quickly.
And I'm so hungry.
And I know how to bake cookies, and I have a whole hour at lunch so I could, feasibly, do so.
And there's wine in the cupboard.
Goodness gracious. This one's rough going. That birthday cake had better be awesome.
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